View Single Post
  #7 (permalink)  
Old 12-14-2011, 06:43 PM
tbblom's Avatar
tbblom tbblom is offline
Senior Member
 
Join Date: Nov 2011
Location: Boulder,CO
Posts: 788
tbblom is a splendid one to beholdtbblom is a splendid one to beholdtbblom is a splendid one to beholdtbblom is a splendid one to beholdtbblom is a splendid one to beholdtbblom is a splendid one to beholdtbblom is a splendid one to behold
Default Re: Lonely 10wt seeks big beautiful toothy fish...

Well, sounds like pike are good eating too! Looks like I will be trying to harvest me some pike dinner next year.

Beer Batter, Pan-Fried Pike
Ingredients

2lbs Northern fillets
1lb. bleached flour
1lb. corn meal
4tsp. salt
4 tsp. pepper
1 12 oz. can of beer
1 lb. lard or oil

Preheat lard or oil.

Combine flour, corn meal, salt, pepper, and beer to make batter. Then wash fillets under cold water, and pat dry with paper towel. Dip each fillet into the batter and carefully submerge in the hot oil. Using tongs, remove when golden brown.
__________________
Reply With Quote