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Old 02-03-2012, 09:34 AM
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Default Re: Smoked Salmon Part II

My process is very similar, except I do not use a marinade, and I include some Morten's Tender Quick Cure in my suger/salt mix. When I can mine, I put a few (or more if you like) pickled Jalapeno slices in each jar with the smoked fish.
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